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  • How to Reduce Expenses in Your Retail Store, Café or Restaurant

    • January 23, 2021
    • Posted by: Morgan Ayres
    • Category: Cafe, Restaurant, Retail
    No Comments
    read more
  • 5 Business-Boosting Strategies To Adapt During The COVID-19/CoronaVirus Pandemic

    • January 10, 2021
    • Posted by: Morgan Ayres
    • Category: Cafe, Grocery, Restaurant, Retail
    No Comments
    Restaurant or Coffee Shop barista server working busy with customers, coffee and great food

    Capitalize on low hanging fruit to identify a ballpark value added activity to beta test.

    read more
  • How to Build A Customer Service Culture with A ‘Default Of Yes!’

    • December 26, 2020
    • Posted by: Morgan Ayres
    • Category: Cafe, Restaurant, Retail
    No Comments
    server, cafe, resturant
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  • How to Best Pivot your Café or Restaurant Business During COVID-19

    • December 10, 2020
    • Posted by: Morgan Ayres
    • Category: Cafe, Grocery, Restaurant
    No Comments

    At the end of the day, going forward, a new normal that has evolved from generation.

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  • How to Clean your Workplace and Workstation to Prevent the Spread of Coronavirus/COVID-19

    • November 17, 2020
    • Posted by: Morgan Ayres
    • Category: Cafe, Restaurant, Retail
    No Comments
    handwashing washing, wiping
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  • 5 Simple & Effective Ways to Control Labor Costs in your Restaurant or Cafe

    • November 9, 2020
    • Posted by: Morgan Ayres
    • Category: Cafe, Grocery, Restaurant, Retail
    No Comments
    masks family restaurant

    In particular, the initial state of the company’s sales and operations planning capabilities limited their ability to account for demand variability or raw material lead times in production and distribution. Improve sales and operations and production planning.

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  • Why Every New Hospitality Business MUST Complete a Feasibility Study Before Opening

    • October 30, 2020
    • Posted by: Morgan Ayres
    • Category: Cafe, Restaurant
    No Comments
    Business professional working female, consultant

    Capitalize on low hanging fruit to identify a ballpark value added activity to beta test.

    read more
  • Quick and Easy Tips for Elevating Your Customer Experience

    • October 19, 2020
    • Posted by: Morgan Ayres
    • Category: Cafe, Grocery, Restaurant, Retail
    2 Comments
    SMILING EMPLOYEE RETAIL

    Capitalize on low hanging fruit to identify a ballpark value added activity to beta test.

    read more
  • Five Proven Strategies to Implement TODAY to Make your Coffee Shop a Success!

    • September 19, 2020
    • Posted by: Morgan Ayres
    • Category: Cafe
    No Comments
    barista pouring latte art, cafe

    Supported by a robust sales force and tight cost controls, Pharm Ltd. experienced sustained double-digit growth over a number of years, only to find that their supply chain struggled to keep pace.

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  • How to Meet and Exceed your Customers’ ‘New Normal’ Expectations

    • September 13, 2020
    • Posted by: Morgan Ayres
    • Category: Cafe, Restaurant, Retail
    No Comments
    server, mask, covid-19
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