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Why We Need to Rethink Hospitality: Elevating Employee Experience for Sustainable Success
- January 22, 2024
- Posted by: Morgan Ayres
- Categories: Bakery, Brewery, Cafe, Grocery, Restaurant, Retail
No CommentsThe teams focused their efforts on a few of the highest-value S&OP levers in order to review the current planning process, identify gaps in the planning infrastructure and analytically understand demand and supply variability.